Verified The purpose of this Standard and Certification Program is to provide companies with an independent certification service, which verifies that their procedures and products exclude genetically modified organisms (GMOs) and derivatives of GMOs, as far as is reasonably possible.
The Scope of this standard includes all aspects of the food supply chain, including agricultural production, procurement of inputs, processing, handling, storage, and labelling of food products.
Non-GMO Certification is a risk based standard which places products into three categories.
1. Low Risk
2. Medium Risk
3. High Risk
Medium and high risk products will be required to undergo testing by both the certified operator and by ACO for verification purposes.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified
In order for a product to be Non-GMO Project Verified, its inputs must be evaluated for compliance with our standard, which categorizes inputs into four risk levels:
High-Risk :
The input is derived from, contains derivatives of, or is produced through a process involving organisms that are known to be genetically modified and commercially available. Alfalfa, Canola, Corn, Cotton, Papaya, Soy, Sugar beet, Yellow summer squash/zucchini, Animal products, Microbes, and enzymes, Potato.
Low-Risk:
The input is not derived from, does not contain derivatives of, or is not produced through a process involving organisms that are presently known to be genetically modified and commercially available. Lentils, Spinach, Tomatoes, Sesame seeds, Avocados.
Non-Risk:
The input is not derived from biological organisms and is not, therefore, susceptible to genetic modification.
Monitored Risk:
The Non-GMO Project carefully monitors the development of new genetically engineered products; we are currently tracking close to 100 products. Of those, we have included the following in our surveillance program, either because they will likely soon be widespread or because of known instances of contamination from GMOs. Flax, Mustard, Rice, Wheat, Apple, Mushroom, Orange, Pineapple, Camelina (false flax), Sugarcane, Tomato.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified Certified Non-GMO by AGW (CNGMO) represents the most transparent, practical standards for non-GMO certification. The seal may be applied to raw materials and finished products only once a valid certificate has been issued.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified The Non-GMO Production Standard (NGPS) verifies the accuracy of Non-GMO Production claims in products by ensuring that ingredients were not genetically engineered by the use of modern biotechnology. The use of the NGPS logo serves as a further explicitly-stated guarantee of the quality of the product.
The certification is applicable at all levels of the supply chain to organizations active in cultivation, production, processing, storage, distribution, logistics and/or trade. Products falling within the scope should comprise of one or more agricultural products, regardless of their purpose.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified To meet consumer demands for transparency and support companies in sourcing non-GMO materials, FoodChain ID Certification launched its Non-GMO Certification Program and Non-GMO Trademark (product seal) in 1999 to easily identify non-GMO products in the Marketplace.
The Standard utilizes risk-based decision-making to build a strong certification program tailored to an organization’s needs. Key components of the program include risk assessments, traceability, and sampling/testing to verify compliance; the program is assessed annually against Standard requirements by FoodChain ID Certification. The Standard is applicable to organizations involved in the cultivation, production, processing, storage, distribution, logistics, and/or trade of non-GMO products. Product certification may be requested for raw materials, derivatives, additives, processing aids, and finished products, including livestock and animal feed.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified Non-GMO Project Verified products are evaluated to ensure they meet the requirements of the Non-GMO Project Standard. The Standard is the most trustworthy certification for GMO avoidance in North America.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified The NFC GMO Guard system achieves the “no-GMO” verification needs for the entire food chain, from farm to table. The program is designed to be clear and easy to navigate and be affordable too!
The GMO Guard program was designed to help you achieve your business goals in a timely fashion.
There are three key components to the GMO Guard certification:
• Verification
• Transparency
• Ongoing Management
All three contribute to the secure and meaningful verification that you, your customers and the buying public want and expect from the GMO Guard seal that will be displayed on your packaging.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Other
Standard
Criteria
Scheme
Verified Non-GMO or GMO Free Certification is a test-oriented product document that verifies that a product does not contain genetically modified organisms (GMOs) and does not come into contact with GMOs in accordance with the requirements of the NSO-NAP 13 Scheme Criteria. NSO-NAP 13 Certification Scheme Standard criteria give confidence to the consumer by meeting the European Union (EC No 1829/2003 Regulation and EC No 2001/18 Directive), FDA-America and other international GMO criteria.
Non-GMO Certificate can generally be obtained by Individual or Corporate Manufacturers for Food, Cosmetics and Textile Products.
Objectives of Non-GMO Certificate:
• To inform consumers about Non-GMO products and raise awareness,
• Increasing confidence and demand for Non-GMO products,
• To ensure that people or companies engaged in Non-GMO production take part in the markets with marketing and export advantages,
• To contribute to the protection of the environment and biodiversity.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Other
Standard
Criteria
Scheme
Verified The purpose of this Standard and Certification Program is to provide companies with an independent certification service, which verifies that their procedures and products exclude genetically modified organisms (GMOs) and derivatives of GMOs, as far as is reasonably possible.
The Scope of this standard includes all aspects of the food supply chain, including agricultural production, procurement of inputs, processing, handling, storage, and labelling of food products.
Non-GMO Certification is a risk based standard which places products into three categories.
1. Low Risk
2. Medium Risk
3. High Risk
Medium and high risk products will be required to undergo testing by both the certified operator and by ACO for verification purposes.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified
In order for a product to be Non-GMO Project Verified, its inputs must be evaluated for compliance with our standard, which categorizes inputs into four risk levels:
High-Risk :
The input is derived from, contains derivatives of, or is produced through a process involving organisms that are known to be genetically modified and commercially available. Alfalfa, Canola, Corn, Cotton, Papaya, Soy, Sugar beet, Yellow summer squash/zucchini, Animal products, Microbes, and enzymes, Potato.
Low-Risk:
The input is not derived from, does not contain derivatives of, or is not produced through a process involving organisms that are presently known to be genetically modified and commercially available. Lentils, Spinach, Tomatoes, Sesame seeds, Avocados.
Non-Risk:
The input is not derived from biological organisms and is not, therefore, susceptible to genetic modification.
Monitored Risk:
The Non-GMO Project carefully monitors the development of new genetically engineered products; we are currently tracking close to 100 products. Of those, we have included the following in our surveillance program, either because they will likely soon be widespread or because of known instances of contamination from GMOs. Flax, Mustard, Rice, Wheat, Apple, Mushroom, Orange, Pineapple, Camelina (false flax), Sugarcane, Tomato.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified Certified Non-GMO by AGW (CNGMO) represents the most transparent, practical standards for non-GMO certification. The seal may be applied to raw materials and finished products only once a valid certificate has been issued.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified The Non-GMO Production Standard (NGPS) verifies the accuracy of Non-GMO Production claims in products by ensuring that ingredients were not genetically engineered by the use of modern biotechnology. The use of the NGPS logo serves as a further explicitly-stated guarantee of the quality of the product.
The certification is applicable at all levels of the supply chain to organizations active in cultivation, production, processing, storage, distribution, logistics and/or trade. Products falling within the scope should comprise of one or more agricultural products, regardless of their purpose.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified To meet consumer demands for transparency and support companies in sourcing non-GMO materials, FoodChain ID Certification launched its Non-GMO Certification Program and Non-GMO Trademark (product seal) in 1999 to easily identify non-GMO products in the Marketplace.
The Standard utilizes risk-based decision-making to build a strong certification program tailored to an organization’s needs. Key components of the program include risk assessments, traceability, and sampling/testing to verify compliance; the program is assessed annually against Standard requirements by FoodChain ID Certification. The Standard is applicable to organizations involved in the cultivation, production, processing, storage, distribution, logistics, and/or trade of non-GMO products. Product certification may be requested for raw materials, derivatives, additives, processing aids, and finished products, including livestock and animal feed.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified Non-GMO Project Verified products are evaluated to ensure they meet the requirements of the Non-GMO Project Standard. The Standard is the most trustworthy certification for GMO avoidance in North America.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified The NFC GMO Guard system achieves the “no-GMO” verification needs for the entire food chain, from farm to table. The program is designed to be clear and easy to navigate and be affordable too!
The GMO Guard program was designed to help you achieve your business goals in a timely fashion.
There are three key components to the GMO Guard certification:
• Verification
• Transparency
• Ongoing Management
All three contribute to the secure and meaningful verification that you, your customers and the buying public want and expect from the GMO Guard seal that will be displayed on your packaging.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Other
Standard
Criteria
Scheme
Verified Non-GMO or GMO Free Certification is a test-oriented product document that verifies that a product does not contain genetically modified organisms (GMOs) and does not come into contact with GMOs in accordance with the requirements of the NSO-NAP 13 Scheme Criteria. NSO-NAP 13 Certification Scheme Standard criteria give confidence to the consumer by meeting the European Union (EC No 1829/2003 Regulation and EC No 2001/18 Directive), FDA-America and other international GMO criteria.
Non-GMO Certificate can generally be obtained by Individual or Corporate Manufacturers for Food, Cosmetics and Textile Products.
Objectives of Non-GMO Certificate:
• To inform consumers about Non-GMO products and raise awareness,
• Increasing confidence and demand for Non-GMO products,
• To ensure that people or companies engaged in Non-GMO production take part in the markets with marketing and export advantages,
• To contribute to the protection of the environment and biodiversity.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Other
Standard
Criteria
Scheme
Verified Non-GMO or GMO Free Certification is a test-oriented product document that verifies that a product does not contain genetically modified organisms (GMOs) and does not come into contact with GMOs in accordance with the requirements of the NSO-NAP 13 Scheme Criteria. NSO-NAP 13 Certification Scheme Standard criteria give confidence to the consumer by meeting the European Union (EC No 1829/2003 Regulation and EC No 2001/18 Directive), FDA-America and other international GMO criteria.
Non-GMO Certificate can generally be obtained by Individual or Corporate Manufacturers for Food, Cosmetics and Textile Products.
Objectives of Non-GMO Certificate:
• To inform consumers about Non-GMO products and raise awareness,
• Increasing confidence and demand for Non-GMO products,
• To ensure that people or companies engaged in Non-GMO production take part in the markets with marketing and export advantages,
• To contribute to the protection of the environment and biodiversity.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Other
Standard
Criteria
Scheme
Verified Certified Non-GMO by AGW (CNGMO) represents the most transparent, practical standards for non-GMO certification. The seal may be applied to raw materials and finished products only once a valid certificate has been issued.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified To meet consumer demands for transparency and support companies in sourcing non-GMO materials, FoodChain ID Certification launched its Non-GMO Certification Program and Non-GMO Trademark (product seal) in 1999 to easily identify non-GMO products in the Marketplace.
The Standard utilizes risk-based decision-making to build a strong certification program tailored to an organization’s needs. Key components of the program include risk assessments, traceability, and sampling/testing to verify compliance; the program is assessed annually against Standard requirements by FoodChain ID Certification. The Standard is applicable to organizations involved in the cultivation, production, processing, storage, distribution, logistics, and/or trade of non-GMO products. Product certification may be requested for raw materials, derivatives, additives, processing aids, and finished products, including livestock and animal feed.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified Non-GMO Project Verified products are evaluated to ensure they meet the requirements of the Non-GMO Project Standard. The Standard is the most trustworthy certification for GMO avoidance in North America.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified The NFC GMO Guard system achieves the “no-GMO” verification needs for the entire food chain, from farm to table. The program is designed to be clear and easy to navigate and be affordable too!
The GMO Guard program was designed to help you achieve your business goals in a timely fashion.
There are three key components to the GMO Guard certification:
• Verification
• Transparency
• Ongoing Management
All three contribute to the secure and meaningful verification that you, your customers and the buying public want and expect from the GMO Guard seal that will be displayed on your packaging.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Other
Standard
Criteria
Scheme
Verified Non-GMO or GMO Free Certification is a test-oriented product document that verifies that a product does not contain genetically modified organisms (GMOs) and does not come into contact with GMOs in accordance with the requirements of the NSO-NAP 13 Scheme Criteria. NSO-NAP 13 Certification Scheme Standard criteria give confidence to the consumer by meeting the European Union (EC No 1829/2003 Regulation and EC No 2001/18 Directive), FDA-America and other international GMO criteria.
Non-GMO Certificate can generally be obtained by Individual or Corporate Manufacturers for Food, Cosmetics and Textile Products.
Objectives of Non-GMO Certificate:
• To inform consumers about Non-GMO products and raise awareness,
• Increasing confidence and demand for Non-GMO products,
• To ensure that people or companies engaged in Non-GMO production take part in the markets with marketing and export advantages,
• To contribute to the protection of the environment and biodiversity.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Other
Standard
Criteria
Scheme
Verified The purpose of this Standard and Certification Program is to provide companies with an independent certification service, which verifies that their procedures and products exclude genetically modified organisms (GMOs) and derivatives of GMOs, as far as is reasonably possible.
The Scope of this standard includes all aspects of the food supply chain, including agricultural production, procurement of inputs, processing, handling, storage, and labelling of food products.
Non-GMO Certification is a risk based standard which places products into three categories.
1. Low Risk
2. Medium Risk
3. High Risk
Medium and high risk products will be required to undergo testing by both the certified operator and by ACO for verification purposes.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified Certified Non-GMO by AGW (CNGMO) represents the most transparent, practical standards for non-GMO certification. The seal may be applied to raw materials and finished products only once a valid certificate has been issued.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified To meet consumer demands for transparency and support companies in sourcing non-GMO materials, FoodChain ID Certification launched its Non-GMO Certification Program and Non-GMO Trademark (product seal) in 1999 to easily identify non-GMO products in the Marketplace.
The Standard utilizes risk-based decision-making to build a strong certification program tailored to an organization’s needs. Key components of the program include risk assessments, traceability, and sampling/testing to verify compliance; the program is assessed annually against Standard requirements by FoodChain ID Certification. The Standard is applicable to organizations involved in the cultivation, production, processing, storage, distribution, logistics, and/or trade of non-GMO products. Product certification may be requested for raw materials, derivatives, additives, processing aids, and finished products, including livestock and animal feed.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified Non-GMO or GMO Free Certification is a test-oriented product document that verifies that a product does not contain genetically modified organisms (GMOs) and does not come into contact with GMOs in accordance with the requirements of the NSO-NAP 13 Scheme Criteria. NSO-NAP 13 Certification Scheme Standard criteria give confidence to the consumer by meeting the European Union (EC No 1829/2003 Regulation and EC No 2001/18 Directive), FDA-America and other international GMO criteria.
Non-GMO Certificate can generally be obtained by Individual or Corporate Manufacturers for Food, Cosmetics and Textile Products.
Objectives of Non-GMO Certificate:
• To inform consumers about Non-GMO products and raise awareness,
• Increasing confidence and demand for Non-GMO products,
• To ensure that people or companies engaged in Non-GMO production take part in the markets with marketing and export advantages,
• To contribute to the protection of the environment and biodiversity.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Other
Standard
Criteria
Scheme
Verified Certified Non-GMO by AGW (CNGMO) represents the most transparent, practical standards for non-GMO certification. The seal may be applied to raw materials and finished products only once a valid certificate has been issued.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified To meet consumer demands for transparency and support companies in sourcing non-GMO materials, FoodChain ID Certification launched its Non-GMO Certification Program and Non-GMO Trademark (product seal) in 1999 to easily identify non-GMO products in the Marketplace.
The Standard utilizes risk-based decision-making to build a strong certification program tailored to an organization’s needs. Key components of the program include risk assessments, traceability, and sampling/testing to verify compliance; the program is assessed annually against Standard requirements by FoodChain ID Certification. The Standard is applicable to organizations involved in the cultivation, production, processing, storage, distribution, logistics, and/or trade of non-GMO products. Product certification may be requested for raw materials, derivatives, additives, processing aids, and finished products, including livestock and animal feed.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified Non-GMO or GMO Free Certification is a test-oriented product document that verifies that a product does not contain genetically modified organisms (GMOs) and does not come into contact with GMOs in accordance with the requirements of the NSO-NAP 13 Scheme Criteria. NSO-NAP 13 Certification Scheme Standard criteria give confidence to the consumer by meeting the European Union (EC No 1829/2003 Regulation and EC No 2001/18 Directive), FDA-America and other international GMO criteria.
Non-GMO Certificate can generally be obtained by Individual or Corporate Manufacturers for Food, Cosmetics and Textile Products.
Objectives of Non-GMO Certificate:
• To inform consumers about Non-GMO products and raise awareness,
• Increasing confidence and demand for Non-GMO products,
• To ensure that people or companies engaged in Non-GMO production take part in the markets with marketing and export advantages,
• To contribute to the protection of the environment and biodiversity.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Other
Standard
Criteria
Scheme
Verified To meet consumer demands for transparency and support companies in sourcing non-GMO materials, FoodChain ID Certification launched its Non-GMO Certification Program and Non-GMO Trademark (product seal) in 1999 to easily identify non-GMO products in the Marketplace.
The Standard utilizes risk-based decision-making to build a strong certification program tailored to an organization’s needs. Key components of the program include risk assessments, traceability, and sampling/testing to verify compliance; the program is assessed annually against Standard requirements by FoodChain ID Certification. The Standard is applicable to organizations involved in the cultivation, production, processing, storage, distribution, logistics, and/or trade of non-GMO products. Product certification may be requested for raw materials, derivatives, additives, processing aids, and finished products, including livestock and animal feed.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Tourism, #Other
Standard
Criteria
Scheme
Verified Non-GMO or GMO Free Certification is a test-oriented product document that verifies that a product does not contain genetically modified organisms (GMOs) and does not come into contact with GMOs in accordance with the requirements of the NSO-NAP 13 Scheme Criteria. NSO-NAP 13 Certification Scheme Standard criteria give confidence to the consumer by meeting the European Union (EC No 1829/2003 Regulation and EC No 2001/18 Directive), FDA-America and other international GMO criteria.
Non-GMO Certificate can generally be obtained by Individual or Corporate Manufacturers for Food, Cosmetics and Textile Products.
Objectives of Non-GMO Certificate:
• To inform consumers about Non-GMO products and raise awareness,
• Increasing confidence and demand for Non-GMO products,
• To ensure that people or companies engaged in Non-GMO production take part in the markets with marketing and export advantages,
• To contribute to the protection of the environment and biodiversity.
#Food (including water and beverages), #Drug, #Cosmetic, #Chemical, #Textile (including home textile), #Services, #Other
Standard
Criteria
Scheme